"If you're working for a good company and you're happy there, and you're being compensated accordingly, and your work satisfies you, you should stay there."
-Robert Kiyosaki
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"Money is kind of a base subject. Like water, food, air and housing, it affects everything yet for some reason the world of academics thinks it's a subject below their social standing.“
-Robert Kiyosaki
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"We go to school to learn to work hard for money. I write books and create products that teach people how to have money work hard for them."
-Robert Kiyosaki
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"A lot of people are afraid to tell the truth, to say no. That's where toughness comes into play. Toughness is not being a bully. It's having backbone."
-Robert Kiyosaki
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"The size of your success is measured by the strength of your desire the size of your dream and how you handle disappointment along the way."
-Robert Kiyosaki
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"The size of your success is measured by the strength of your desire the size of your dream and how you handle disappointment along the way."
-Robert Kiyosaki
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"Money is kind of a base subject. Like water, food, air and housing, it affects everything yet for some reason the world of academics thinks it's a subject below their social standing."
-Robert Kiyosaki
moneyView Quote
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"I think that food ties us to our community and our traditions, and it's the thing that makes us feel good and connected."
-Kathy Freston
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"We talk about, you know, diet and that we shouldn't give our kids big things and obesity and fast food. Well, you know there are people who don't have that problem because they're not getting any food! We have so many deep problems and issues facing humanity."
-Chris Noth
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"We all thought of chicken as lean, protein-rich food that's good for weight watching, but the truth is chicken might actually be making us fatter!"
-Kathy Freston
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"Penn State is a leader in food science."
-Don Sherwood
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"One must know combinations, one must have a true knowledge of food to be in the moment."
-Charlie Trotter
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"After my pregnancy, I discovered I have an allergy to yeast. Problem is, all the food I love has yeast in it. So I have to relearn how to cook."
-Tia Mowry
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