"I love being. There's so much wisdom in it. You wake up in the morning and you think, Hey, isn't it great just being?"
-Gwyneth Paltrow
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"What I've learned is I want to enjoy my life, and food is a big part of it.“
-Gwyneth Paltrow
posted in food
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"I try to remember, as I hear about friends getting engaged, that it's not about the ring and it's not about the wedding. It's a grave thing, getting married. And it's easy to get swept up in the wrong things."
-Gwyneth Paltrow
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"I've had a very interesting career. I get to do amazing things and work with amazing people and travel and learn languages - things most people don't get the opportunity to do."
-Gwyneth Paltrow
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"Even actresses that you really admire, like Reese Witherspoon, you think, 'Another romantic comedy?' You see her in something like 'Walk the Line' and think, 'God, you're so great!' And then you think, 'Why is she doing these stupid romantic comedies?' But of course, it's for money and status."
-Gwyneth Paltrow
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"I know people that I respect and admire and look up to who have had extra-marital affairs."
-Gwyneth Paltrow
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"I love being. There's so much wisdom in it. You wake up in the morning and you think, Hey, isn't it great just being?"
-Gwyneth Paltrow
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"I think that food ties us to our community and our traditions, and it's the thing that makes us feel good and connected."
-Kathy Freston
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"We talk about, you know, diet and that we shouldn't give our kids big things and obesity and fast food. Well, you know there are people who don't have that problem because they're not getting any food! We have so many deep problems and issues facing humanity."
-Chris Noth
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"We all thought of chicken as lean, protein-rich food that's good for weight watching, but the truth is chicken might actually be making us fatter!"
-Kathy Freston
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"Penn State is a leader in food science."
-Don Sherwood
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"One must know combinations, one must have a true knowledge of food to be in the moment."
-Charlie Trotter
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"After my pregnancy, I discovered I have an allergy to yeast. Problem is, all the food I love has yeast in it. So I have to relearn how to cook."
-Tia Mowry
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