"I've been so entwined with technology since I was about 15, recording myself and multitracking and producing things on my own."
-St. Vincent
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"Fashion, for me, is anything that's aesthetic and beautiful. Art, food, film. It's something that I appreciate and really like.“
-St. Vincent
posted in food
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"Life can be challenging and sad... but music is the easy part."
-St. Vincent
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"I remember looking at the sky and thinking that the universe is so big and it's all chaos. I call it 'the dark fear.' At any moment, the dark fear could come in."
-St. Vincent
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"In regards to being a fashion aficionado, there's a certain amount of taking yourself seriously in the professional world. The self-effacing person can't completely go down the serious road. But I design, and love when things are beautiful."
-St. Vincent
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"My dad used to love Steely Dan, the Stones, Jethro Tull and all that. There was always Steely Dan going in my dad's car, but I remember The Royal Scam in particular because it has 'Kid Charlemagne' on it."
-St. Vincent
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"My dad used to love Steely Dan, the Stones, Jethro Tull and all that. There was always Steely Dan going in my dad's car, but I remember The Royal Scam in particular because it has 'Kid Charlemagne' on it."
-St. Vincent
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"I think that food ties us to our community and our traditions, and it's the thing that makes us feel good and connected."
-Kathy Freston
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"We talk about, you know, diet and that we shouldn't give our kids big things and obesity and fast food. Well, you know there are people who don't have that problem because they're not getting any food! We have so many deep problems and issues facing humanity."
-Chris Noth
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"We all thought of chicken as lean, protein-rich food that's good for weight watching, but the truth is chicken might actually be making us fatter!"
-Kathy Freston
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"Penn State is a leader in food science."
-Don Sherwood
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"One must know combinations, one must have a true knowledge of food to be in the moment."
-Charlie Trotter
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"After my pregnancy, I discovered I have an allergy to yeast. Problem is, all the food I love has yeast in it. So I have to relearn how to cook."
-Tia Mowry
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